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Recipe Rating


  1. Laura Jean says:

    5 stars
    I have a bunch of lilikoi fruit pulp in my freezer. A friend gave it to me when she moved for the Army. How much lilikoi pulp, in volume, would you guess this recipe needs?

  2. 5 stars
    This was out of this world tasty. I made it last night and used three passion fruits to make it more fruity. It was perfect! Thank you!

    1. oh I’m so glad to hear that!! Thank you for giving it a try! Do you live where passion fruit is locally grown?

      1. 5 stars
        Yes! I didn’t know this until my friend showed me her passion fruit plant. I went to a restaurant in Glendale, CA last week, and I saw passion fruit on the entrance floor. I was so excited. Definitely making this as many times as I can find fresh passion fruit. Thanks again!